Food, Inc. (book) See also External links Navigation menuA film that will make you think before you eatParticipant Media Adds Book Arm - 6/15/2009 - Publishers WeeklyDaily Green : Food Inc. Movie: Dishing Dirt on the Food Industryexpanding ite
Environmental non-fiction books2009 non-fiction books2009 in the environmentAgricultural economicsAgriculture booksIntensive farmingBotany book stubsAgriculture stubs
documentary film of the same nameindustrializationfood productionParticipant MediaPublicAffairs Books
| Author | Karl Weber (editor) |
|---|---|
| Country | United States |
| Language | English |
Publication date | 2009 |
Food, Inc.: How Industrial Food Is Making Us Sicker, Fatter, and Poorer—And What You Can Do About It is a 2009 companion book to the documentary film of the same name about the industrialization of food production and about the negative results to human health and to the natural environment. Edited by Karl Weber, the book is co-published by Participant Media and PublicAffairs Books.
See also
Chicken: The Dangerous Transformation of America's Favorite Food (book)
A Delicate Balance – The Truth (film)
The Dorito Effect: The Surprising New Truth about Food and Flavor (book)
Food Fight: The Inside Story of the Food Industry (book)
External links
- A film that will make you think before you eat
- Participant Media Adds Book Arm - 6/15/2009 - Publishers Weekly
- Daily Green : Food Inc. Movie: Dishing Dirt on the Food Industry
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2009 in the environment, 2009 non-fiction books, Agricultural economics, Agriculture books, Agriculture stubs, Botany book stubs, Environmental non-fiction books, Intensive farmingUncategorized
